Blue Blazer
Ingredients
- 4 ounces Scotch whisky
- 2 teaspoons raw sugar
- 3 ounces water
- 2 lemon twists
Method
Preheat 2 glass mugs with boiling water, discarding water before adding the cocktail.
Clear all flammable materials from the mixing area. Lay down a damp towel or two to soak up potential spills. Keep a fire extinguisher on hand.
Add the scotch, sugar and boiling water into one of the mugs, and carefully ignite with a match.
Very carefully, pour the flaming liquid back and forth from mug to mug, about 5 times.
Divide the drink evenly between the two mugs and extinguish the flames by covering one mug with bottom of the other and vice versa.
Garnish each mug with a lemon twist.