Irish Maid
Ingredients
- 2 slices cucumber
- 2 ounces Irish whiskey
- 0.5 ounce St-Germain elderflower liqueur
- 0.8 ounce lemon juice, freshly squeezed
- 0.8 ounce simple syrup
- cucumber slice
Method
Muddle the cucumber slices in a shaker.
Add the Irish whiskey, St-Germain, lemon juice and simple syrup into a shaker with ice and shake until well-chilled.
Fine-strain into a chilled rocks glass over fresh ice.
Garnish with a cucumber slice.